NEOLIBERALISMO E AUTORITARISMO: DUAS FACES DE UMA MOEDA por Beatriz Mestre

0
1 Introdução Nascido do modelo capitalista que marcou vincadamente o período seguinte à Revolução Industrial e que, de forma mais ou menos vincada, alimentou a escalada autoritária dos anos 30 do século XX, o neoliberalismo...

OLD SCHOOL DISCIPLINE by Abbiba Princewill

0
The first time I experienced depression was around the summer of my first year at University. It was a time when the world should have been painted in vibrant hues, bursting with life and...

AUTOETHNOGRAPHY: THE CULTURE OF A TRANSGENDER MALE by Amy Jerdon

0
Autoethnography: The culture of a Transgender Male The definitions and boundaries of culture have been pondered for centuries, but over my time on this earth I have come to define culture in a way that...

MY BODY by Maria Rodriguez

0
My Body As a child, I never played with or asked for baby dolls. Those dolls never caught my attention. Growing up being a wife and mother was heavily talked about and expected of women....

PERMANENT SCARS by Hank Kalet

0
I left the cabinet door open again. Packages of napkins, paper plates, a box of pop corn. Straws. Plastic cups. Paper towels. All visible. The cabinet: Blond beechwood, pinkish as the sun sneaks in through...

HOME FROM THE BARBER’S by Yoon Chung

0
Home from the Barber’s by Yoon Chung The flash of confusion on his face is not off-putting. I had prepared myself for it. Smiling, I ask the barber for a haircut. “I’m sorry, but this is a...

A QUEST FOR WETNESS by Quinn Campbell

0
Is water wet? Oxford Languages defines wet as, “covered or saturated with water or another liquid.” It seems evident that what creates something wet is water, so water itself must be wet. However, an...

ON BREASTFEEDING by Camille Begin

0
On Breastfeeding Ben took a photograph of me as I breastfeed our son for the first time; he did not take a photograph of me breastfeeding for the last time. It was not supposed the...

21st CENTURY FUN TIMES by Connor Lukes

0
21st Century Fun Times Mom and Dad are away. They're on their way back today. I already know I'll skimp on the details when I tell them about last night. I went out with Sam and...

WRITER’S BLOCK AT ITS FINEST by Maria Fernanda

0
Camille Bégin is an award-winning historian of food and the senses who turned to creative writing as she faced a formidable set of life-changing events. Her writing has most recently appeared in Gastronomica. Born...